03-18-2026, 04:32 PM
(03-15-2026, 02:03 PM)ChiefD Wrote: Tell that to Michael J. Fox. When he was diagnosed with Parkinsons, he smoked like a chimney. I don't know if he still does now, but nicotine certainly didn't diminish nor cure him of Parkinsons. I wish people wouldn't spread this nonsense, from some dude who isn't a real doctor and is just spreading conspiracy bullshit to get money from gullible people (not including you in this, just generally speaking).
I know some people who have long covid who currently smoke. They still have long covid. I just get so annoyed and irritated when I see this garbage. There is no way on God's green earth that there is any snake venom in the covid vaccines. I would have been long since dead, since I got every damn shot. BTW, I have NEVER had covid. What does that tell you? My sister, who refused to get vaccinated, has had it THREE TIMES.
WE do not know if Michael J. Fox would have been worse off if he had not smoked. But there is some real evidence that Nicotine can slow progression...not cure the disease though, just help to impede it. Now, there are other chemicals used in tobacco that might also negate the benefit of the Nicotine too. They add a lot of chemicals to the fields and in production of cigarettes, organic tobacco would be less problematic than commercial cigarettes in added chemistry to the cigarettes.
The wife got vaccinated for covid, I declined it because of my Doctor observed reaction to the flu vaccine and my intollerance to propylene glycol, polyethylene glycol, and polysorbate eighty. By the way, I smoke, and the tobacco I buy and the cigarettes I used to smoke for decades did not have the propylene glycol in them....I smoke sun grown tobacco now and used to smoke Winstons...neither have that chemistry in them. I could also smoke the American spirit. The glycol chemistry makes my lungs feel waterlogged, and shampoos with propylene glycol in them give me hives on my scalp....I also might be more allergic to the glycols in Ice creams than the milk allergy I have.
I got covid three times, it was not bad, sort of like a cold for me but It make everything taste like that crappy taste from fermented swedish or Norwegian fish my dad used to buy when I was young....I ate it, but did not care for it. The wife got pretty sick even with her first vaccine, actually she got sick after getting vaccinated and gave the crap to me. She probably caught it waiting in line at the vaccine place outside. I did not go in for it. We had the virus already in maybe may of two thousand twenty, but that was not verified, they did not have tests then but six months later the wife got tested and it was positive, and I probably had it then too, because the food all tasted like that horrible rotted fish. I love fish....but not that crap. I also do not like the sauces made from fermented fish...but pickled herring is usually alright...except the more expensive crap which has way too much umami for me. Got a problem with tyramines in food.
Some people do alright with that vaccine, but when I get vaccines...except for straight tetnus, I get a cytokine storm or bradykin storm and get sicker than a dog. According to the doctors I talked to and two that observed the reactions, some people have that problem when they stick it into your body, the immune system goes nuts. The last doctor who witnessed it said beware, and that what he saw could kill me so never take the flu shot again since I never got it bad....the wife hated that I never got much sick from the flu or anything, a day or two of mild symptoms which put her down for days or weeks.
Everyone is different, but I will not take the vaccine when it has a chemistry...the glycol chemistry...that I know I am very intolerant to. That glycol intolerance is not that uncommon....and in the release from the CDC they mentioned if you are allergic to any of the ingredients you should not get the covid shot....I listened to what they said, and I read what they wrote. An intolerance is not the same as an allergy, but both are dangerous.
Since I am allergic or intollerant to the flu shot, people always ask me if I am allergic to eggs, I tell them I love eggs and eat lots of eggs and that always makes them confused, because I have known about the cytokine storm for over thirty years....I was informed that is what I got to the flu shot back then by the doctor and many doctors after that doctor...it is listed on my medical records. I also cannot take the Dtap,. but I can take the tetnus by itself.
I do have the genetics for parkinson disease and alkolyzing spondylitis and RA. Adjusted my diet and it really helped get rid of the symptoms I was starting to have. My cousin died of parkinson disease, my brother was getting crippled from the spondylitis, but I told him how to dampen it, and he is still having issues but the progression has gone way down, and he does not have to take meds and the doctors and specialists are confused as to how he fixed the issue. He has taken what I told him and altered it to fit his personal condition, I will need to get info on specifics from him if My spondytlitis kicks in. The wife can't comprehend I can control these things with diet...but I control my epilepsy with diet so something like an autoimmune disease is a piece of cake. My wife also is on less meds and less bad conditions since I have been cooking. She has a condition where if she eats meat and vitamin C at the same meal, she gets bad bruises if she just touches her arms...I think that was the Urod genes in her genetics. Simple, do not drink anything with vitamin c in it when eating red meats....Then it is manageable. Bacon is not a problem, but steak and eggs is. She hates when I tell her not to eat things in combinations, but reaps the benefit and it is very noticable if she messes up. She takes up too much iron, then it does not attach strongly to the red blood cells, so it makes her bruise easily...vitamin c makes iron absorption go way up. This is a problem she has had since I met her...she had to give blood for many years to bring the iron down. I tell her, have spaghetti without meat...just sauce....she suffers.
