05-19-2024, 09:43 PM
You guys really know how to make my appetite crave all this wonderful food. Amazing!
"Biscuit" used to be one of my nicknames at school.
Speaking of which.....I actually liked school dinners. Especially the really overcooked salty pork sausages and every colour of sponge pudding and custard you can think of. Vegetarians got a lump of Cheddar.
"Biscuit" used to be one of my nicknames at school.
Speaking of which.....I actually liked school dinners. Especially the really overcooked salty pork sausages and every colour of sponge pudding and custard you can think of. Vegetarians got a lump of Cheddar.
Wisdom knocks quietly, always listen carefully. And never hit "SEND" or "REPLY" without engaging brain first.
