05-18-2024, 07:25 PM
Chicken and dumplings are hands down my all-time favorite food. Now, something that I used to eat, and which I would love to eat again, would be my grandmother's homemade biscuits with bacon gravy. There's a reason most of the folks in the family have high blood pressure; that would be one of them. I've got her cast-iron skillet, mixing bowl, rolling pin, and sifter, yet I still can't quite duplicate it.