Yesterday, 02:48 PM
I was always partial to Sheperd's Pie and Beans + HP Sauce.
![[Image: Sheper_Pie_Beans.jpg]](https://denyignorance.com/uploader/images/Sheper_Pie_Beans.jpg)
Who needs Ex-Lax after that?
Who needs Ex-Lax after that?
![[Image: No_Spoon_Thin.png]](https://denyignorance.com/uploader/images/No_Spoon_Thin.png)
|
The Banter Cafe
|
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Yesterday, 03:26 PM
(Yesterday, 02:48 PM)Encia22 Wrote: I was always partial to Sheperd's Pie and Beans + HP Sauce. Hmmm....tasty! Prefer marrowfat peas to Beans. With mint jelly.
I now know why I am called a grown up. Every time I get up I groan.
Yesterday, 03:43 PM
This post was last modified Yesterday, 03:48 PM by sahgwa. Edited 1 time in total.
My wife makes a mean shepherds pie.
It's Gordon Ramsay's recipe that uses ground lamb with thyme and a lot of Worcestershire sauce. And a bit of carrots for texture. its divine.
Yesterday, 04:23 PM
(Yesterday, 03:43 PM)sahgwa Wrote: My wife makes a mean shepherds pie. Lovely. Lamb Kleftico for us on Sunday: https://www.mygreekdish.com/recipe/lamb-...ent-paper/ Hmmm....
I now know why I am called a grown up. Every time I get up I groan.
Yesterday, 04:32 PM
(Yesterday, 02:40 PM)Oldcarpy2 Wrote: Steak and kidney? With parsley liquor? A newspaper. Anything with the headlines and the usual gossip on the celebs and a crossword will do. Hold the Parsley, I'll save that for the herb gardening. Cheers. Wisdom knocks quietly, always listen carefully. And never hit "SEND" or "REPLY" without engaging brain first.
Yesterday, 05:21 PM
(Yesterday, 04:23 PM)Oldcarpy2 Wrote: Lovely.A new recipe to look up! Cheers!
Bit quiet today. So to entice a few customers in, I happen to have a bottle of 12 Star Metaxa (Greek brandy) under the counter.
Complimentary glass with every coffee. One per customer, first come first served. But, ssshhhh! I don't do lattes etc because this is a cafe and I don't speak Starbucks. Someone asked for a Tanzanian Peaberry (whatever that is) but they got a cup of Lidls coffee and didn't seem to notice. Can do expressos, mind.
I now know why I am called a grown up. Every time I get up I groan.
2 hours ago
(3 hours ago)Oldcarpy2 Wrote: Bit quiet today. So to entice a few customers in, I happen to have a bottle of 12 Star Metaxa (Greek brandy) under the counter. Ooo! Can you do a Coffee Brandy Alexander? Maybe with chocolate shavings on top? ![[Image: Screenshot_2025-04-19_10-35-23.png]](https://denyignorance.com/uploader/images/Screenshot_2025-04-19_10-35-23.png) Here's a recipe if you need it! https://www.food.com/recipe/alexander-espresso-277332 ... ... Lol just kidding mate! You should have seen the look on your face! Black and strong in a chipped mug, please. Ah, I see you've got that covered.
(2 hours ago)UltraBudgie Wrote: Ooo! Can you do a Coffee Brandy Alexander? Maybe with chocolate shavings on top? I'll chip it specially for you. A cheeky Metaxa with it? As for cocktails, I can recommend a Slippery Nipple. No I don't serve them. https://en.wikipedia.org/wiki/Slippery_nipple Got slaughtered on last night on Skiathos on these. Amongst other stuff. How we made our flight the next morning, God knows.
I now know why I am called a grown up. Every time I get up I groan.
(3 hours ago)Oldcarpy2 Wrote: I don't do lattes etc because this is a cafe and I don't speak Starbucks. A Cappuccino would be nice, but just give me a straw and I'll blow my own bubbles if you don't have a frother. Any Bubble and Squeak today? Wisdom knocks quietly, always listen carefully. And never hit "SEND" or "REPLY" without engaging brain first. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
« Next Oldest | Next Newest »
|
