11-23-2023, 06:19 PM
I always use Malden salt when cooking. not the cheapest but it's my fave
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Is sea salt tasting a bit less salty these days
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11-23-2023, 06:44 PM
(11-23-2023, 12:20 AM)DontTreadOnMe Wrote: I never heard of Richmond Sea Salt. Had I known....but we got a lot of Himalayan Sea Salt....probably more than we'll ever go through. Redmond Sea Salt is quite similar chemically to Himalayan Sea Salt. Both are mined from ancient salt deposits that were formed roughly 500 million years ago, give or take an epoch. ![]() |
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