12-19-2023, 05:14 PM
(12-19-2023, 05:09 PM)TDDA Wrote: Was it, by all chances, topped with onions? The meat? Then it was the onion-roast, aka Zwiebelrostbraten.
Alright, so since you are the first one actually interested, I will make the onion roast and show how to produce the spätzle with a wooden board and a knife over boiling water.
But first you get the giraffe cake recipe
Yes, it was topped with onions, and it was so good. Lol. I've never made anything like that before, I'll definitely be giving it a try.
I'm definitely thinking I'll make myself that giraffe cake for my birthday, thanks for divulging the recipe! Looking forward to it.
